In Praise of a Good Roast Every once in a while, usually on a Sunday or a holiday, I crave a nice roast… Read More→
Groundhog Day… The replanting of the entire RSV SLD estate vineyard was completed just before the two year anniversary of the devastating fires of 2017. Read More→
Ram On… Never the one to be comfortable with the pretense of wine, I wanted to have some fun. Read More→
Open Sesame I was blown away the first time I tasted sesame noodles with our Three Amigos Pinot Noir. Read More→
Silent Teacher… The Carneros was in its infancy as a wine region when we planted the Three Amigos Vineyard forty years ago. Read More→
Bring on the Heat! RSV’s Blanc is so fresh and bright, it can handle just about anything – even heat. Read More→