Dumplings are the paupers of the food world…
RSV’s Blanc is far-reaching. It has an ability to dance with many dishes that would trip over other wines.
The battle continues over whether to call tomato sauce a sauce or a gravy, particularly on the East Coast…
The flavor of sesame is sublime with Pinot Noir.
I often forget how delicious meat is when marinated in wine.
The crisp salinity of Orgia reminds me of the sea.
Hasselback potatoes, if you haven’t made them before, provide a new and delicious outlook on the common potato.
Something about the umami found in mushrooms and seaweed are perfect with Pinot Noir.
I love talking about Pinot Blanc and all the foods that make a great match for it…
Shrimp Toast make a delicious start to any meal or gathering.
I am forever in pursuit of a good song.
I think about time with the turn of every new year.
Are you over 21 years of age?