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Join us at Husk Charleston for a special evening celebrating 15 years of Southern culinary heritage with a four-course dinner featuring the wines of RSVnapa.
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On the Road
Events
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Dive deep into the Lowcountry’s most essential ingredient, the oyster, in this immersive exploration of flavor, sustainability, and story.
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This festival-favorite event celebrates the versatile varietal of Pinot—from Pinot Blanc to Pinot Grigio to Pinot Noir… you get the idea. |
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Join Rob Sinskey for an intimate tasting of RSVnapa wines in the cozy confines of the St. Regis in Park City. |
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Rob Sinskey will host a not-to-be-missed dinner where alpine elegance meets the New World precision and Old World soul of RSVnapa wines. |
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Join Maria Helm Sinskey for an intimate wine dinner at this beloved Seacoast institution where New England’s ever-changing seasons shape every plate. |
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Rob Sinskey partners with owner Dustin Chiapetta for a special dinner showcasing RSVnapa wines in a stylish market-meets-Italian eatery setting. |
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Join General Manager Phil Abram for a tasting of RSVnapa wines in Hayes Valley. |
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Let loose with Rob Sinskey at Southern Smoke’s annual wine event, uniting wine lovers with vintners from around the world in a spectacular afternoon benefiting Southern Smoke Foundation. |
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