Feasting without fun is just another meal.
– MARIA HELM SINSKEY
Mignonette Sauce
Green Bean and Sweet Red Pepper Pickles
Dilled Cucumbers
Cauliflower and Sweet Red Pepper Ring Pickles
Hot Sweet Spiced Pickled Carrots
Golden Cheesy, Bacon New Potatoes with Sour Cream and Green Onions
Black Rice with Toasted Chestnuts
BLTBCH Salad
Chili Con Carne
Vietnamese Style Chicken Salad
Lime Vinaigrette
Wheat Berries
The Inside Track
FOMO no more. Sign up to become an RSVnapa Culinary Excess Club member and receive new release, upcoming winery news and special events/dinner announcements. Though we call it a “club,” there is no commitment. It just means you are a friend of RSVnapa and want to be one of the first to know what’s up.