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Rob Sinskey heads to Music City for an evening of RSVnapa wines paired with dinner at Prime & Proper in the Grand Hyatt, where the classic American steakhouse gets a modern Nashville interpretation.
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Join Rob Sinskey in Chattanooga for an evening at Calliope, where Chef Khaled AlBanna’s vibrant Levantine cooking meets the wines of RSVnapa. |
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Join Rob Sinskey for an evening where Napa Valley meets the easygoing spirit of aloha at this neighborhood restaurant from Dusty Grable’s Mānoa Marketplace restaurant group. |
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Join General Manager Phil Abram at San Diego’s Best Wine Shop and Bar for a tasting of RSVnapa wines. |
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Join General Manager Phil Abram for an evening at Fleurette, Chef Travis Swikard's celebration of French Mediterranean cuisine inspired by the sun-soaked flavors of Provence and the coastal bounty of San Diego. |
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RSVP Necessary… Expect the unexpected! Sip some “adult lemonade” and enjoy other nibbles from Wilding Farm. |
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Rob Sinskey heads to Canton for a tasting of RSVnapa wines at this family-owned shop that seeks out wines with a story to tell, from small-batch, organic, and independent producers. |
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