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Join Rob Sinskey in the heart of Santa Fe's Railyard District for a five course dinner from Chef Joseph Wrede celebrating local products and cuisine paired with RSVnapa wines.
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On the Road
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Come taste the elegant wines of RSVnapa and chat with Rob Sinskey at this annual celebration of food and wine in the winter wonderland of Taos.
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RSVnapa's General Manager, Phil Abram, will be on hand for a dinner on the 'Back Patio' at "Arizona’s Original Farm-To-Table Dining Experience" destination. |
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Maria Helm Sinskey will be manning the stoves with Justin Smillie for this ONE NIGHT ONLY seasonal extravaganza with an a la carte menu featuring produce and vineyard raised lamb from RSV’s Wilding Farm. |
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You'll be HOOKED! Rob Sinskey heads to the mountains for a one-of-a-kind dinner from Chef Riley Romanin featuring the wines of RSVnapa. |
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Join Phil Abram at this destination-worthy restaurant dripping with old-school Hollywood charm for a dinner featuring the wines of RSVnapa.
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Meet Rob Sinskey for a seasonal, Italian-inspired dinner paired with RSVnapa wines in the up-and-coming food town of Carbondale. |
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