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RSVnapa Wine & Dine
June 24 @ 6:00 pm - 8:00 pm EDT
General Manager Phil Abram heads to Washington Square for an evening rooted in exceptional food, thoughtful pairings, and a true sense of community.
Family-owned and deeply connected to its Dayton roots, Dorothy Lane Market has built its reputation on a “Flavor First” philosophy—bringing people together through carefully crafted dishes, artisan ingredients, and a passion for making every gathering both effortless and memorable.
Chef Carrie Walters pairs RSVnapa wines with a curated menu featuring:
Radish & Salted Butter Canapés
Green Goddess Deviled Eggs
Crispy Duck Confit Salad with Ripe Cherries and Chèvre
NY Strip Roast with Olive Salad and Farro
Cheeses with Local Fruit and Biscotti.
$150 per person. For reservations, DIAL (937) 434-1294