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RSVnapa Wine & Dine

March 19 @ 6:00 pm - 8:00 pm MDT

Rob Sinskey partners with owner Dustin Chiapetta and crew for a special dinner showcasing RSVnapa wines in a stylish market-meets-Italian eatery setting.

Aperitivo
Spread of Tinned Fish, Artisan Charcuterie,
Assortment of Cheese, Vermont Cheddar
Elemental Toasted Points, Olives, Almonds
House-Made Spreads
Abraxas, Vin De Terroir, Scintilla Sonoma Vineyard, Los Carneros 2019

Fresh & Bright
Mini Dungeness Crab Cakes
Lemon Aioli, Shaved Fennel Citrus Herb Salad
Kale, Delicata Squash, Butternut Squash,
Sweet Potato, Goat Cheese & White Balsamic
Vin Gris of Pinot Noir, Los Carneros 2023

The Main Event
Linz Heritage Reserve Angus New York Strip
Roasted Mixed Mushroom Risotto
Roasted Carrot with Cumin & Marash Chili
Pinot Noir, Los Carneros, Napa Valley 2018
POV, Los Carneros, Napa Valley 2018

Sweet Endings
Carrie’s Cannoli with Sinskey Kumquat Marmalade
Muscat Late, Scintilla Sonoma Vineyard, Los Carneros 2023

Four Course Dinner $75++ per person
Four Course Dinner AND Signed Bottle $140++ per person

For tickets, CLICK HERE
(once you land on the ordering and booking page, click on the ‘Sinskey Wine Dinner’ button)

Details

  • Date: March 19
  • Time:
    6:00 pm - 8:00 pm MDT
  • Event Category:

Venue